Delhi Airport, a transit

During air travel one tends to visit various airports during transits. The transit airport serves as a respite during a break in between a long travel. Any airport bares the cultural symbols giving us glimpses of its country.

While witnessing several transit airports abroad we are inclined to think about other airports in India. Want to know how they describe our country and how they appeal to foreigners. Recently one such opportunity came up when the destination could only be reached from Delhi as direct flights to the destination wasn't flying from Chennai.

Airport of Indian Captial - Indira Gandhi International Airport was a revelation. At par with international standards it was an interesting transit for us - Interactive maps were available, wide range of gourmet was found, connectivity and conveniences were good and provides a very relaxing space. As per Airports authority of India this is the largest one in India and in terms of air traffic too.

This airport caters to a variety of shopping needs. If one wants to go around Delhi it can be planned from this airport itself - booking for stay and go around the city is possible. Proud of the capital's airport! There u go (rather, fly)

Comments

Mannargudi - Day 2

On the next day at Mannargudi, we had an early start. After having tea through room service we left to the Rajagopalaswamy temple. The temple gopuram can be seen at a large distance as the from the space was allocated for parking. Early morning we could see only 2 cars before us. After paying the parking fee we went inside the temple. Due to the maintenance work we were devoid of enjoying the beauty of the temple gopurams. We got to see the temple's famous elephant - Sengamalam as soon as we got in. This temple is called as south Dwaraka, there is small Krishna statue inside which we can worship by taking in our hands. The main deity Lord Vasudevaperumal is seen here along with his cow. Next to his the baby Krishna idol which can we worshipped by devotees for their special prayers. We had a good darshan of the Perumal. Had theertham, jadaari and then walked towards the Goddess. The consort of Lord Rajagopalaswamy is Goddess Sengamala Thaayar. We had a very peaceful...

Vijayawada trip - Part 2

On the third day morning of our trip we were much energetic and ready to take on the day after a largely rested night. By 8:30 an we came down to the reception and was soon followed by Raju garu. He first took us to the restaurant near Vijayawada SP office for breakfast. This again was similar to the yesterday's, self-service, get your dish and eat it as you stand. As the crowd was less we for a table to place the plate. Had two maida poori, ghee dosa and coffee here for less than Rs.200. Our first place today was the Kanaga Durga temple. Its in the middle of the city on top of a small hill. The entrance charges Rs.50 for the car. Mobile phones are not allowed inside the temple. The queues to the darshan was very huge. With the help of Raju garu we connected to one of the person inside the temple. He took us through the Rs.500 ticket queue, near to the Goddess Kanaga Durga for a much blessed darshan. In turmeric kaapu the was glowing. The temple inside was very well decorate...

Aadi koozh vaarthal

Aadi koozh vaarthal is a religious occasion for most Tamil house holds. In the month of Aadi raagi koozh is served to all thirsty people around the neighborhood. Koozh is prepared and offered to Amman followed by the distribution. While offering koozh there are also other heathly eatables included in the Padayal. The koozh preparation starts a day earlier. Rice is cooked first and raagi flour mixed in water is added to it and cooked till ragi gives a glazed look to the koozh. This is then left over night to ferment. The next day water is added to the koozh to get a drinking consistency. To this we add finely chopped onions as topping and curd to give that cooling effect. Once the koozh is all set we go about the padayal to the almighty Amman. Aadi, the Tamil month solely dedicated to Amman is for celebrating her and her kindness to her devotees. So we first offer the koozh to her in the Padayal followed by white rice and other items. The USP of Aadi koozh is that...

Our wanderings and perceptions

Search This Blog